APAX LAB Box Set
APAX LAB
90 €
Including VAT (EU). Shipping costs are calculated at checkout.
The APAX LAB Box Set is a complete mineral concentrate kit for coffee enthusiasts, baristas, competitors and cafés. It contains three signature concentrates - TONIK (vibrant, bright, juicy), JAMM (rich, sweet, creamy) and LYLAC (elegant, floral, silky) - in this 100 ml size (~150 brews per bottle; a smaller 20 ml / "NANO" size also exists on the source site under SKU BOXSET-NANO). All concentrates are made from demineralised water and analytical reagent grade (AR) minerals for maximum purity. Trusted and used by 90% of competitors at the 2025 World Brewers Cup. Usage: shake well, add 3-4 g/L of concentrate to your brew water, or dose 1-10 drops directly into a 200 ml cup.
The APAX LAB Box Set is a complete mineral concentrate kit for coffee enthusiasts, baristas, competitors and cafés. It holds all three signature concentrates — TONIK, JAMM and LYLAC — so you can shape the water behind every cup and explore how each profile changes flavour, balance and texture.
- Contents: TONIK, JAMM & LYLAC mineral concentrates
- Size: 3 × 100 ml (≈ 150 brews per bottle)
- Made from demineralised water and analytical reagent grade (AR) minerals
- Dosing: 3–4 g/L in brew water, or 1–10 drops per 200 ml cup
- Recommended base: demineralised or soft water (under 30 ppm)
- Trusted by 90% of competitors at the 2025 World Brewers Cup
Water · Minerals · Precision
A cup of coffee is about 98% water.
Season the other 98%.
The minerals dissolved in your water quietly decide how sweetness, acidity, body and clarity reach the cup. APAX LAB turns that hidden variable into something you can control — three concentrates that let you tune your brew water precisely and repeatably, a few drops at a time.
Three profiles, one box
Pick a direction
for every coffee.
Each concentrate pulls your water toward a different character. Use one to steer a single origin, or blend them to build a signature profile that is entirely yours.
Lifts acidity and adds a crisp, juicy kick — the profile for coffees you want to sparkle.
Rounds sharp edges and draws out lingering sweetness and a creamy mouthfeel with just a few drops.
Opens up clarity and a silky, floral elegance — made for delicate, high-grown lots.
How to use
Three steps
to your water.
Start from demineralised or soft water so nothing competes with the profile you are building.
Shake
Shake the bottle well so the mineral blend is evenly distributed before you dose.
Dose
Add 3–4 g/L to your brew water, or 1–10 drops straight into a 200 ml cup — to taste.
Taste & repeat
Note what changed, adjust the drops, and lock in a recipe you can pour again and again.
Frequently asked questions
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